Books by Brigid

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Steaming - soft cover, mini format (190mm x 142mm); 64 pages

Brigid’s “Steaming” book has been published in soft cover mini format. Now available by mail order.

Also available from selected bookstores, Amazon or email addressimage for details or to order.

 

 

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Steaming - hard cover, A4 size (250mm x 240mm); 112 pages

The hard back edition of “Steaming” has also been reprinted and is now available mail order.

Also available from selected bookstores, Amazon or email

addressimage for details or to order.

 

Other books by Brigid:

(published by Lansdowne in Australia, different publishers overseas)

The Grill Pan Cookbook

The Grill Pan Cook Book

The Grill Pan Cookbook - 186mm x 188mm; 96 pages

The Rice Cooker Cookbook

The Rice Cooker Cookbook

The Rice Cooker Cookbook - 186mm x 188mm; 96 pages

The Pressure Cooker Cookbook

The Pressure Cooker Cookbook

The Pressure Cooker Cookbook - 186mm x 188mm; 96 pages

The Tofu Cookbook

The Tofu Cookbook

The Tofu Cookbook - 248mm x 240mm; 112 pages

The Vegetarian Sushi Cookbook

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The Vegetarian Sushi Cookbook - 248mm x 240mm; 112 pages

The Healthy Soy Cookbook

The Healthy Soy Cookbook

The Healthy Soy Cookbook - 238mm x 220mm; 112 pages

The Complete Book of Sushi

(with Ryuichi Yoshii & Hideo Dekura)

The Complete Book of Sushi

The Complete Book of Sushi - 288mm x 240mm; 240 pages

The Japanese Cookbook

(The Australian Womens Weekly Cookbooks) published by ACP Publishing

The Japanese Cookbook (Australian Women's Weekly)

The Japanese Cookbook (Australian Women's Weekly) - 278mm x 206mm; 120 pages

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| | © 2017 Brigid Treloar