Archive for January, 2022

Sydney Royal Fine Food Competition – Specialty Foods Chair of Judges

    Brigid’s role as Chair of Judges for Specialty Foods in the Sydney Royal Fine Food Competition sees Brigid assessing everything from spice blends to sweet jams, nut butters to confectionary and even cold-pressed juice and vinegar.   Specialty Foods – Chair of Judges   Aquaculture – Judge Professional Bakery – Judge Pasta – […]

January 20, 2022 • Tags:  • Posted in: Food Judging • No Comments

Choice Food Judging 2021

  Choice: How to choose the best milk chocolate   The choice team have taste tested and compared 24 milk chocolates, from brands including Cadbury, Lindt, Whittaker’s and Nestlé, to help you choose the best.   Choice: Best hot cross buns we tasted: Aldi, Coles, Woolworths and more   We taste test 21 hot cross buns […]

January 20, 2022 • Posted in: Food Judging • No Comments

Egg Safety

A practical demonstration for food retailers and consumers. Eggs are a quick, easy and nutritious food but when handled or prepared incorrectly they can also be a food poisoning risk.      

Mango Crumble Slice

A great way to use up overripe mangoes, or other fruit like peaches, nectarines, apricots or berries. If fresh fruit is unavailable use frozen or canned fruit. Prep: 20 mins          Cook time: 35 mins            Serves: 6   Ingredients 3 cups ripe mangoes (small chunks) (about 3 mangoes) 4 tablespoons granulated sugar 3/4 tablespoon cornflour 2 cups plain flour 1 teaspoon cinnamon (optional) […]

January 17, 2022 • Posted in: Recipes, Desserts, Fruit • 2 Comments
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