Sustainable seafood cooking dems & Blessing of the Fleet at Sydney Fish Market
ABCNSW radio 1233 with Carol Duncan on Monday 18 October 2010 Come and see the Blessing of the Fleet at Sydney Fish Market. Stay for the day and enjoy oyster appreciation, sustainability talks and join me for cooking demonstrations and tastings, using some of the lesser known and under-valued seafood, Bonito and Cuttlefish. Saturday […]
October 18, 2010
• Tags: Cephalopods, FISHline, Radio, Recipes, Seafood, Seafood preparation, Sydney Fish Market, food information • Posted in: News, Radio, Seafood • No Comments
Pan frying fish fillets but how can you tell if the fish is fresh?
Pan frying fish fillets is one of the quickest, easiest ways to cook seafood.
January 26, 2010
• Tags: Pan frying, Seafood, Seafood cooking, Seafood preparation • Posted in: Cooking Tips & Hints, Seafood • 4 Comments
Cooking Squid
Step-by-step photos to prepare a squid, how to tenderise octopus and cook delicious salt & pepper squid
April 27, 2009
• Tags: Calamari, Cephalopods, Cuttlefish, Octopus, Recipes, Salt & pepper squid recipe, Seafood, Seafood preparation, Squid • Posted in: Recipes, Radio, Seafood • 7 Comments
